Introduction:
Crispy on the edges, soft in the center — these cookies are every chocolate lover’s dream!
Ingredients:
- 1 cup butter
- 1 cup sugar
- 2 cups flour
- 1 egg
- 1 tsp vanilla
- 1 cup chocolate chips

Instructions:
- Cream butter and sugar together.
- Add egg and vanilla.
- Mix in flour and chocolate chips.
- Scoop onto a baking tray and bake at 180°C for 10–12 minutes.
Tip:
Let cookies cool for 5 minutes before serving for the best texture.




